1 Champagne Moët & Chandon Brut Impérial 37.5 cl
2 butter croissants
2 whole grain buns
1 braided bread 350 gr.
2 toast with tartare and eggs specialty
2 homemade Swiss style muesli with berries, 150 gr
2 yogurt made by farmer Gachnang
1 local ham- and cheese-plate with dried meat from Graubünden, 120 gr.
2 seasonal fruit bowls, 200 gr.
1 smoked salmon plate 120 gr.
8 assorted chocolate truffles
2 hard-boiled free range eggs, farm family Bodmer
jam / honey / butter
2 True Fruits Smoothies, 2.5 dl
1 complimentary newspaper SonntagsZeitung
4 complimentary Cellini coffee capsules